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This sourdough Dutch baby pancake is one of my favorite ways to use my sourdough starter or discard. It’s quick to whip up, requires minimal ingredients, and is always a huge hit. Serve it it with fresh fruit, a dusting of powdered sugar, a drizzle of maple syrup or even plain. This is a quick,…
Here’s my recipe for make ahead breakfast sandwiches along with tips for freezing, reheating and different variations of ingredients to suit your taste. As a 40 year old mom with ADHD making sure I eat breakfast every morning tends to be a struggle. With the season of life I’m in my mornings are pretty full…
