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If you are looking for a quick, easy and delicious recipe for a brunch, lunch or any time, this three ingredient ham and Swiss cheese pastry is what you are looking for. Using store bought puff pastry makes this recipe accessible for everyone while still producing a bakery quality savory pastry. Ham and Swiss cheese…
This sourdough Dutch baby pancake is one of my favorite ways to use my sourdough starter or discard. It’s quick to whip up, requires minimal ingredients, and is always a huge hit. Serve it it with fresh fruit, a dusting of powdered sugar, a drizzle of maple syrup or even plain. This is a quick,…
Here’s my recipe for make ahead breakfast sandwiches along with tips for freezing, reheating and different variations of ingredients to suit your taste. As a 40 year old mom with ADHD making sure I eat breakfast every morning tends to be a struggle. With the season of life I’m in my mornings are pretty full…
